Kavalan Native Species ‘Leopard cat’ Solist Vinho 700ml +50ml Kavalan

Kavalan Native Species ‘Leopard cat’ Solist Vinho  700ml +50ml

Vinho is fully matured in used American oak wine barrels that have been toasted and re-charred in a way that brings out fruity vanilla notes from the whisky and wood overlaid on a delicate background of complex fruitiness. The oak casks are made from American oak that has been seasoned in the open air for at least 24 months. The oak is slow grown which results in a greater release of flavours into the whisky. This reduces the astringent effect of tannins and releases more vanilla spiciness and hints of herbs such as dill and lemon grass. The result is softness and added complexity. The casks have (deliberately) been used to mature both red and white wines which eventually will contribute to the background complex fruitiness of Kavalan Solist Vinho. After their use for wine maturation, the casks are carefully shaved inside and then gently toasted over an oak chip fire for a strictly controlled period of time and temperature. This converts wine residues into a complex mixture of fruit flavours including lime, berry fruits and peaches. Then the casks are charred for a short period of time to release lashings of flavours such as vanilla, ice cream and caramelised sugars.

This is a limited-release gift set of your favourite single malt whisky celebrating the native species of Taiwan. The packaging and bottle label is graced with The Formosan Leopard Cat. The Formosan Leopard Cathas cloud-like markings on its fur and is distinctive for its tail, which is shorter than that of other leopard cats. It is depicted with the Taiwan Barbet, three butterflies with auspicious symbolism, the Butterfly Orchid representing happiness and success, and the Tree Peony, a symbol of wealth.

The gift set includes:

-700ml bottle of Solist Vinho Barrique Single Cask Strength Single Malt
-50ml bottle of Wine Oak Single Malt.

Nose: A rich fusion of vanilla and caramelised sugars with dark chocolate on top. Ripe melon and mango together with kiwi and a delicate blend of citrus fruits burst. Pepper is also present in the background waiting to be noticed.

Palate: Caramel, marzipan, coffee vanilla, fudge, rich, creamy, dried black fruits. Integrated and surprisingly light. Element of sandalwood.

Winner of the 2015 World Whisky Awards – Whisky of The Year

 Alc: 55.6%  + 54% 

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